Fax Your veterinarian can fax the original prescription from their office to our pharmacy at Phone Your veterinarian can call our pharmacy directly at x and authorize the prescription. Click here for shipping information for prescription items. Pharmacy Laws A prescription must contain the following information prior to being filled at a pharmacy. Number of refills authorized A prescription may be transmitted by facsimile fax to the pharmacy only by the prescribing veterinarian.
Proven to kill bacteria and fungi in less than five minutes and Parvovirus in less than ten minutes. Use the Tabs for smaller jobs and the Powder for large jobs. Safe for use in industrial, agricultural and other animal facilities. Use as directed. Use in a well-ventilated area and wear protective clothing. Storage and Disposal Do not contaminate water, food, or feed by storage and disposal. Pesticide Storage: For pails, jugs, bottles: Store in a cool dry place in tightly closed container.
Keep out of reach of children. Always replace lid after use. Retain desiccant canister with product during storage. Do not mix this product with other chemicals. Pesticide Disposal: Pesticide wastes may be hazardous.
Improper disposal of excess pesticide, spray mixture, or rinsate is a violation of Federal Law. Container Disposal: Non-refillable container. Do not reuse or refill this container. Triple rinse container or equivalent promptly after emptying. Triple rinse as follows: Empty the remaining contents into application equipment.
Shake for 10 seconds. Pour rinsate into application equipment or store rinsate for later use or disposal. Drain for 10 seconds after the flow begins to drip.
Repeat this procedure two more times. Then offer for recycling or reconditioning, or puncture and dispose of in a sanitary landfill, or, if allowed by state and local authorities, by burning. If burned, stay out of smoke. Precautions: Powder is Corrosive. Causes irreversible eye damage or skin burns. Harmful if swallowed or absorbed through skin. Do not get in eyes, on skin or on clothing.
Wear goggles or face shield. Wear protective clothing long sleeve shirt and long pants, socks plus shoes and chemical resistant gloves such as water proof gloves. Wash hands before eating, drinking, chewing gum, using tobacco or using the toilet. Remove contaminated clothing and wash clothing before reuse. Corrosive statement refers to powder only not in use solution. Ringworm , Trichophyton spp.
Mud Fever This product has demonstrated effectiveness against influenza A virus and is expected to inactivate all influenza A viruses including Pandemic H1N1 influenza A virus.
Not approved in California for use against the following organisms: Viruses of Distemper, Leptospira canicola, Feline parvovirus, Feline herpes; Fungi of Microsporum canis. Allow surfaces to air dry. Rinse waterers and feeders with potable water before reuse. Not approved in California for use against the following organisms: Fungi of Fusarium moniliforme. Applications: For cleaning and disinfecting all hard, non-porous surfaces, equipment, utensils and instruments in veterinary practices, kennels, stables, catteries, etc.
Shake or vacuum to remove residue. It is a violation of Federal law to use this product in a manner inconsistent with its labeling.
The first choice poultry production veterinary disinfectant for routine day to day disinfection and Emergency Disease Control The first choice swine production veterinary disinfectant for routine day-to-day disinfection and Emergency Disease Control Versatility — Effective for non-porous hard surfaces, agricultural production equipment, vehicles, wheels, boot disinfection and day-to-day farm disinfection. It is independently proven to be effective against lethal strains of the highly pathogenic Avian Influenza virus.
Avian Influenza Fowl Plague , also referred to as bird flu, is a potentially devastating disease, predominantly of chickens and turkeys, although the virus can also affect game birds pheasants, partridge and quail , ratites ostrich and emu , psittacine and passerine birds. Avian Influenza is caused by an orthomyxovirus, or influenza virus and can survive for considerable lengths of time outside of the host with birds being infected through contact with other birds, mechanical vectors such as vehicles and equipment and personnel traveling between farms, markets and abattoirs.
How can poultry production units and farms in an area where Avian Influenza has been identified reduce the risk of contracting the disease? Create and practice a continuous disinfection program to prevent Avian Influenza from entering the farm environment. Disinfection Program. When considering an effective disinfection program, it is essential to bear in mind that the Avian Influenza virus can survive for considerable lengths of time outside of the host and birds can be infected through a number of vectors:.
Effective cleaning is essential to help remove any dirt, biofilm or organic material from surfaces. Protecting Poultry Against Wild Birds. Wild birds should not be killed to fight bird flu, put an effective control and surveillance system in place to ensure that contact between wild birds and poultry is avoided or at least monitored. Ensure that poultry pens and drinking water supplies cannot be contaminated by migrating birds.
If this cannot be done, then make the drinking water safe, by appropriate treatment, if necessary. Following the thorough cleaning and disinfection of the water system. This precaution will help prevent the water supply from acting as a vector for the transmission of disease.
Porcine epidemic diarrhea virus PED virus or PEDv is a coronavirus that infects the cells lining the small intestine of a pig, causing porcine epidemic diarrhea, a condition of severe diarrhea and dehydration. Older pigs generally become sick and lose weight after being infected, whereas new-born piglets usually die within five days of contracting the virus. It will reduce the impact on affected farms and will be key to clinical recovery and virus elimination especially on larger farms.
Producers need to achieve complete disinfection, leveraged by good buy-in and compliance from management, their staff and their suppliers. How Disease Spreads? Remember, all other vehicles visiting your farm are a potential risk too, including feed, dead-haul, service and dung removal trucks.
The virus has been shown to be transmitted through feed and can be spread mechanically by birds, other animals and insects. Aerial spread has been demonstrated, but only over short distances and is unlikely to be a major factor. Plans must be thoroughly reviewed at all levels using a risk based approach involving the veterinarian, management and staff.
Beginning with transportation: scheduling is vital. In order to reduce the spread of the virus, dedicated vehicles should transport similar herds. If possible have different transport vehicles for infected versus virus free farms. All vehicles should be disinfected after the transport of animals. The movement of personnel is another target area.
Advisers, management and field staff are all increased risk factors as they move between animals and farms. Delivery and entry of equipment onto the farm needs to be planned accordingly, as does removal of dead pigs, dung and any other waste. Finally, when planning a PEDv, PRRS or Porcine Rotavirus disinfection program always ensure that a rule is in place to guarantee that no tools, equipment, vehicles or personnel are shared between positive and negative farms.
This has to happen throughout the production system, for example between the loading chute and pig transporter, between the dirty and clean sides in a Danish entry system, or between the ground and the cab of a feed delivery vehicle.
All the relevant lines of separation have to be identified and correct procedures for achieving separation established and used. There are many procedures that farm personnel need to comply with.
These include: correct use of shower facilities, procedures for leaving and re-entering the farm, sterilization or disinfection of equipment arriving at the farm, disinfection after risk vehicles have been near the farm, and contractor and staff behavior during dung removal. On an infected farm, where bio-containment is being practiced examples of procedures are; control of personnel movement around the farm, cleaning and disinfecting non-porous hard surfaces and local manure removal and flushing.
Buy-in and training is an integral part of any program. This must include management, farm staff, drivers, service personnel and visitors. This will enable farm personnel to implement the measures needed to help control or eliminate the risk of infection. Coordinators must make it a prime task to train, review and retrain as needed.
One challenge is high staff turnover and the need to keep all staff up-to-date on the latest disinfection procedures and protocols. The Tools. The choice of disinfectant is essential, it needs to be effective against PEDv, PRRS and Porcine Rotavirus but also have a broad spectrum of activity against other swine pathogens. Infected Farms. Once a farm has become infected it is important to disinfect quickly to help mitigate the spread of virus. On large breeding farms, the containment of virus from infected pigs will help other pigs from becoming infected and further increasing the virus challenge.
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